SUNDAY LUNCH MENU
Sunday Lunch Starters
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Soup of the Day
£5.25With fresh baked ciabatta
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CRISPY DUCK LEG
£7.50Spring onion, coriander & lime dressing
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SMOKED HADDOCK GRATIN
£6.95With toasted ciabatta, drizzled with chilli infused olive oil
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SPINACH & WILD NETTLE PESTO TART
£6.50Topped with crumbled Goats’ cheese (v)
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Breaded Whitebait
£6.50Tartare sauce, dressed leaves
Sunday Lunch Mains
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Roasts of the Day
£11.95-£14.95Topside of Beef, Leg of Lamb, Chicken Breast, Pork Loin
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Large Mixed Roast
£14.95Your choice of up to three of our roasted meats
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Sunday Extras
Pigs in blankets £3 Extra Yorkshire Pudding 50p
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SEAFOOD GRATIN
£13.50Smoked haddock, salmon & tiger prawns in a white wine and herb sauce topped with a potato & cheese gratin and served with green beans
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Prime British 8oz Beef Burger
£13.75Applewood smoked cheddar, crispy bacon, BBQ sauce, brioche bun, onion rings, rustic chips
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BEETROOT & GOAT’S CHEESE WELLINGTON
£11.50With roasted potatoes and seasonal vegetables (v)
Sunday Lunch Desserts
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Sunday Lunch Desserts
£5.95A changing selection of desserts will be presented to you after your meal