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Sunday Lunch Desserts

Sunday Lunch Desserts

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A changing selection of desserts will be presented to you after your meal

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Part of the Sodbury Pub Company

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We're always looking for the best and brightest to join our team, with roles available at all of our sites.

Main Menu

Offers
Fixed Price Lunch Menu – 1 Course £9.95 2 Courses £13.50 3 Course £17.50

Fantastic value lunchtime offer on some of our best menu items. Please see our lunch menu for details
Early Week Evenings – 2 Courses £15.95 – 3 Courses £19.95

No need to wait for the weekend to treat yourself with Two Courses for £15.95 and Three Courses for £19.95 on Monday, Tuesday & Wednesday evenings. All dishes marked with EW in the menu are included in the offer
Steak & Wine Wednesday – Two 8oz Rump or Gammon Steaks for £25

Plus add a bottle of “Butcher of Beunos Aires” Malbec or “Azabache” Rioja Blanco for just £10. Available all day Wednesday.
Thursday Night – BYO Wine

Bring your own wine night, limited to one bottle per couple
Sharers & Nibbles
Box-Baked Camembert Cheese

£9.95

With a maple syrup glaze, pecan nuts and served with warm ciabatta slices
“Olives Et Al”

£3.00

Premium marinated, stuffed and pitted olives
Baked Breads, Balsamic Vinegar & Olive Oil

£4.95
Starters September 19
Soup of the Day

£5.50

With fresh baked ciabatta
Sticky Honey & BBQ Peri-Peri Chicken Wings,

£6.75

Chipotle aioli, yoghurt & thyme dips
Tiger Prawns sautéed with Honey, Chilli and Garlic

£7.25

Crispy noodles, crusty bread
Cheddar & Leek Tart

£6.25

With honey roasted beetroot salad
Breaded Whitebait

£6.25

Tartare sauce, dressed leaves
Mac ‘n’ Cheese Fritter & Mustard & Maple Glazed Ham Hock

£6.50

Poached egg, BBQ sauce
Baked Creamy Garlic & Stilton Mushroom Gratin

£6.50

With toasted smoked cheese soda bread
Starters
SOUP OF THE DAY

£5.50

Baked ciabatta and butter (v)
CRISPY DUCK LEG

£7.50

Spring onion, coriander & lime dressing
GARLIC & MAPLE GLAZED CHICKEN THIGH

£6.95

Swede remoulade
SPINACH & WILD NETTLE PESTO TART

£6.50

Topped with crumbled Goats’ cheese (v)
SMOKED HADDOCK GRATIN

£6.95

With toasted ciabatta, drizzled with chilli infused olive oil
PARMA HAM WELSH RAREBIT

£6.75

Sourdough bruschetta, balsamic tomatoes
Classic Mains September 19
Chicken Katsu Curry

£13.95

Coconut rice, zingy pickle salad
Seafood Gratin Pasta Bake

£14.50

With smoked haddock, tiger prawns and salmon in creamy herb sauce with Parmesan and rosemary focaccia bread
Slow Braised Lamb Shank

£15.95

Parmesan & truffle mashed potato, red wine sauce, green beans
Fennel Crusted Pork Tomahawk

£14.95

Sautéed shallots and potatoes, mustard sauce and crisp veg
Veggie Moussaka

£13.50

Sweet tomato, grilled aubergine, porcini & feta sauce, garlic bread
Fragrant Thai Green Vegetable Curry

£12.75

Sticky rice, crispy noodles. ADD Chicken Breast +£1.50
Classic Mains
CHICKEN & CHORIZO STEW

£13.50

Seasonal vegetables, Parmesan & pesto dumplings
SLOW BRAISED BEEF STEAK

£14.95

“Bubble ‘n’ squeak”, redcurrant & port sauce, glazed carrots
SEAFOOD GRATIN

£13.50

Smoked haddock, salmon & tiger prawns in a white wine and herb sauce topped with a potato & cheese gratin and served with green beans
PORK SCHNITZEL

£14.75

Sautéed potatoes, spring cabbage & smoked bacon, roasted garlic cream sauce
HERB CRUSTED LAMB RUMP

£15.50

Butternut squash purée, fennel Pommes anna, mustard & shallot sauce
Pub Favourites
8oz 28-Day Dry-Aged Rump Steak

£16.95

Fine beans, a field mushroom, grilled tomato and rustic chips
10oz 28-Day Dry-Aged Sirloin Steak

£24.95

Fine beans, a field mushroom, grilled tomato and rustic chips
8oz 28-Day Dry-Aged Fillet Steak

£25.95

Fine beans, a field mushroom, grilled tomato and rustic chips
10oz Gammon Steak

£13.50

With either fried eggs, grilled pineapple (or both), peas and rustic chips
Beer-Battered Haddock Fillet

£12.95

Tartare sauce, peas and rustic chips
Prime British 8oz Beef Burger

£13.75

Applewood smoked cheddar, crispy bacon, BBQ sauce, brioche bun, onion rings, rustic chips
Pie of the Day

£12.50

Shortcrust pastry, creamy mashed potato, gravy, seasonal vegetables
“Ruby & White” Faggots

£12.50

Shallot mash, crispy bacon, kale and gravy
Roasted Vegetable Lasagne

£12.95

With a mixed salad and rustic chips (v)
Parsnip Gnocchi & Cashew Sauce

£12.50

Topped with toasted walnuts (ve)
Side Dishes
Seasonal Veg

£3.00
Onion Rings

£3.00
Dressed Salad

£2.50
Sweet Potato Fries

£3.50
Rustic Chips

£3.50
Rustic Chips & Cheese

£4.25
Garlic Bread

£3.50
Cheesy Garlic Bread

£4.25
Desserts
A Changing Selection of Desserts

£5.95

We will show your our daily dessert selection board after your meal.

Drinks Menu

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Breakfast Menu
The Bell Big Breakfast

£9.95

Two Sausages, Three Rashers of Grilled Back Bacon, Slice of Black Pudding, Field Mushroom, Baked Beans, Whole Grilled Tomato, Two Hash Browns & Two Eggs. Served with either granary or white toast.
Full English Breakfast

£7.95

One Sausage, Two Rashers of Grilled Back Bacon, Field Mushroom, Baked Beans, Whole Grilled Tomato, One Hash Brown & One Egg. Served with either granary or white toast.
Vegetarian Breakfast v

£7.50

Two Vegetarian Sausages, Field Mushrooms, Baked Beans, Whole Grilled Tomato, Hash Brown & One Egg. Served with either granary or white toast.
Eggs Royale

£8.25

Toasted Muffin, Poached Eggs, Smoked Salmon & Hollandaise Sauce
Eggs Benedict

£7.95

Toasted Muffin, Poached Eggs, Parma Ham & Hollandaise Sauce
Eggs Florentine

£7.50

Toasted Muffin, Poached Eggs, Spinach & Hollandaise Sauce
Scrambled Eggs

£5.50

Scrambled Eggs, Whole Grilled Tomato, either Granary or White Toast Add Smoked Salmon +£3
Eggs on Toast

£4.95

Two fried or poached eggs on either granary or white toast
American Pancakes

£5.50

Fruit Compote or Bacon & Maple Syrup
French Toast

£5.75

Bacon & Maple Syrup
Breakfast Omelette

£5.95

Your combination of four of the following: sausage, bacon, onion, Parma ham, mushroom, spinach, pepper, cheese, tomato
Breakfast Rolls or Sandwiches

From £4.50

Your combination of Grilled Back Bacon, Sausage and Egg.

Sunday Lunch

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Buffet Menu

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Kids Menu

Kids Eat Free
Mon-Fri Lunchtimes during the Summer Holidays

Up to two children eat for free for every adult main course* ordered. *(Excludes Lunch Selection and cannot be used in conjucntion with other main meal offers) Valid between Monday 23rd July – Friday 31st August 2018
Starters
Soup of the Day v

£2.00
Mini Cheesy Garlic Bread

£2.00
Mains
Breaded Haddock Goujons

£5.50
Chicken Goujons

£5.50
Mac & Cheese v

£5.50
Fruity Chicken Curry

£5.50
Cheese & Tomato Pizza v

£5.50
Roast Dinner (Sundays Only)

£5.50
Desserts
Scoop of Ice Cream

£2.50
Chocolate Brownie

£2.50

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