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CHildren’s Menu

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Kids Eat Free

Mon-Fri Lunchtimes during the Summer Holidays

Up to two children eat for free for every adult main course* ordered. *(Excludes Lunch Selection and cannot be used in conjucntion with other main meal offers) Valid between Monday 23rd July – Friday 31st August 2018

Starters

Soup of the Day v

£2.00
Mini Cheesy Garlic Bread

£2.00

Mains

Breaded Haddock Goujons

£5.50
Chicken Goujons

£5.50
Mac & Cheese v

£5.50
Fruity Chicken Curry

£5.50
Cheese & Tomato Pizza v

£5.50
Roast Dinner (Sundays Only)

£5.50

Desserts

Scoop of Ice Cream

£2.50
Chocolate Brownie

£2.50

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Main Menu

Offers
Monday Night – Pie & Pint for £12

Join us on a Monday evening for a Pie & Pint (or wine or soft drink!) for just £12
Tuesday Night – Free Desserts

Get a free dessert with every main course ordered
Wednesday Night – Two 8oz Rump or Gammon Steaks for £25

Plus add a bottle of “Butcher of Beunos Aires” Malbec or “Azabache” Rioja Blanco for just £10
Thursday Night – BYO Wine

Bring your own wine night, limited to one bottle per couple
Fish & Fizz Fridays

Order any fish dish from our “Classic Mains” or “Traditional Favourites” and get a glass of prosecco for free
Sharers & Nibbles
“Olives Et Al”

£3.00

Premium marinated, stuffed and pitted olives GF DF V
Baked Breads, Balsamic Vinegar & Olive Oil

£4.95

GFO DF V
Box-Baked Camembert Cheese

£9.95

Topped with garlic, sea salt, thyme & honey
The “Summer Board”

£9.95

Homemade pork pie, cheddar cheese, crunchy salad, chutneys, fresh baked bread
Starters June 19
Soup of the Day

£5.25

With fresh baked ciabatta
Smoked Mackerel Pâté

£6.75

Beetroot purée, pickled relish, Melba toast
Pea, Ham Hock & Halloumi Arancini

£6.50

Red pesto, rocket salad
Breaded Whitebait

£6.25

Tartare sauce, dressed leaves
Lebanese Spiced Lamb

£6.95

Harissa flat bread, tzatziki dip
Deep Fried Breaded Brie Wedges

£5.95

Cranberry relish
Smoked Chicken Caesar Salad

£5.95£11.95

Parmesan shavings, anchovies, croutons
Starters Jul 19
Soup of the Day

£5.25

With fresh baked ciabatta
Ham hock, Cranberry & Pistachio Terrine

£6.50

Pea purée, piccalilli
Baked Creamy Garlic & Stilton Mushroom Gratin

£6.50

With toasted smoked cheese soda bread
Crispy Crab Cakes

£6.75

Tomatillos & jalapeño aioli dip
Breaded Whitebait

£6.25

Tartare sauce, dressed leaves
Malaysian Style Chicken Satay Kebab

£6.50

Peanut sauce, crisp salad
Goats’ Cheese & Red Onion Tartlet

£5.95

Roasted balsamic tomato salad
Smoked Chicken Caesar Salad

£5.95£11.95

Parmesan shavings, anchovies, croutons
Classic Mains June 19
Pan-fried chicken supreme

£13.95

Morel mushroom sauce, grilled asparagus, dauphinoise potatoes
Garlic & rosemary lamb shank

£15.95

Spring vegetables, Parmesan mashed potato, red wine sauce
Sea Bass fillets

£14.95

Artichoke purée, fondant potato, Parma ham, watercress
Crispy pork belly

£14.50

Champ mash, seasonal vegetables, smoked apple & cider sauce
Grilled halloumi & roasted Mediterranean vegetables

£13.50

On a bed of risotto with watercress, spring onions and garlic ciabatta
Fragrant Thai green vegetable curry

£12.75

Sticky rice, crispy noodles
Classic Mains Jul19
Chicken Supreme

£13.95

Fondant potato, root vegetable purée, smoked bacon & wild mushroom sauce
Roast Loin of Cod

£14.95

Saffron potatoes, grilled asparagus, tomato & fennel confit
Marinated Lamb Rump

£15.50

Burnt leek purée, mint pesto mashed potato, glazed heritage carrots
Bourbon Glazed Pork Tomahawk

£14.75

Sweet potato mash, corn fritters and a hot sauce
Roasted Butternut Squash & Gorgonzola Risotto

£12.95

Toasted pine nuts, garlic bread
Fragrant Thai Green Curry

£12.75£14.50

Sticky rice, crispy noodles (with or without chicken)
Traditional Favourites
8oz 28-Day Dry-Aged Rump Steak

£16.95

Fine beans, a field mushroom, grilled tomato and rustic chips GFO DF
12oz 28-Day Dry-Aged Ribeye Steak

£25.95

28 day dry-aged “Ruby & White” steaks, fine beans, field mushroom, grilled tomato and homemade triple cooked chips.
8oz 28-Day Dry-Aged Fillet Steak

£25.95

Fine beans, a field mushroom, grilled tomato and rustic chips GFO DF
10oz Gammon Steak

£13.50

Fried egg, pineapple salsa, peas and rustic chips GFO DF
Beer-Battered Haddock Fillet

£12.95

Tartare sauce, peas and rustic chips GFO DF
Prime British 8oz Beef Burger

£13.75

Crispy bacon, Cheddar cheese, tomato & red onion relish, brioche bun, onion rings and rustic chips GFO DFO
Butternut Squash & Chickpea Burger

£11.95

Roasted pepper, smoked cheddar, garlic mayo
Pie of the Day

£12.50

Shortcrust pastry, creamy mashed potato, gravy, seasonal vegetables
Pan-fried Liver & Bacon

£12.95

Onion gravy, black pudding mashed potato, honey glazed carrots
Side Dishes
Seasonal Veg

£3.00
Onion Rings

£3.00
Dressed Salad

£2.50
Sweet Potato Fries

£3.50
Rustic Chips

£3.50
Rustic Chips & Cheese

£4.25
Garlic Bread

£3.50
Cheesy Garlic Bread

£4.25
Desserts
A Changing Selection of Desserts

£5.95

We will show your our daily dessert selection board after your meal.

Drinks Menu

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Breakfast Menu
The Bell Big Breakfast

£8.95

Two Sausages, Three Rashers of Grilled Back Bacon, Slice of Black Pudding, Field Mushroom, Baked Beans, Whole Grilled Tomato, Two Hash Browns & Two Eggs. Served with either granary or white toast.
Full English Breakfast

£6.50

One Sausage, Two Rashers of Grilled Back Bacon, Field Mushroom, Baked Beans, Whole Grilled Tomato, One Hash Brown & One Egg. Served with either granary or white toast.
Vegetarian Breakfast v

£6.50

Two Vegetarian Sausages, Field Mushrooms, Baked Beans, Whole Grilled Tomato, Hash Brown & One Egg. Served with either granary or white toast.
Eggs Royale

£6.95

Toasted Muffin, Poached Eggs, Smoked Salmon & Hollandaise Sauce
Eggs Benedict

£6.25

Toasted Muffin, Poached Eggs, Parma Ham & Hollandaise Sauce
Eggs Florentine

£5.95

Toasted Muffin, Poached Eggs, Spinach & Hollandaise Sauce
Scrambled Eggs

£4.95

Scrambled Eggs, Whole Grilled Tomato, either Granary or White Toast Add Smoked Salmon +£2
American Pancakes

£4.95

Fruit Compote or Bacon & Maple Syrup
French Toast

£5.25

Bacon & Maple Syrup
Breakfast Omelette

£5.50

Your combination of four of the following: sausage, bacon, onion, Parma ham, mushroom, spinach, pepper, cheese, tomato
Breakfast Rolls or Sandwiches

From £4.00

Your combination of Grilled Back Bacon, Sausage and Egg.

Sunday Lunch

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Buffet Menu

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Kids Menu

Kids Eat Free
Mon-Fri Lunchtimes during the Summer Holidays

Up to two children eat for free for every adult main course* ordered. *(Excludes Lunch Selection and cannot be used in conjucntion with other main meal offers) Valid between Monday 23rd July – Friday 31st August 2018
Starters
Soup of the Day v

£2.00
Mini Cheesy Garlic Bread

£2.00
Mains
Breaded Haddock Goujons

£5.50
Chicken Goujons

£5.50
Mac & Cheese v

£5.50
Fruity Chicken Curry

£5.50
Cheese & Tomato Pizza v

£5.50
Roast Dinner (Sundays Only)

£5.50
Desserts
Scoop of Ice Cream

£2.50
Chocolate Brownie

£2.50

Book Now

Book using our booking widget below, or give us a call on 01454 325582.

To book a room, use our Room Booking Site.

Book Online

CHildren’s Menu

Mon-Fri Lunchtimes during the Summer Holidays

Soup of the Day v

Mini Cheesy Garlic Bread

Breaded Haddock Goujons

Chicken Goujons

Mac & Cheese v

Fruity Chicken Curry

Cheese & Tomato Pizza v

Roast Dinner (Sundays Only)

Scoop of Ice Cream

Chocolate Brownie

Monday Night – Pie & Pint for £12

Tuesday Night – Free Desserts

Wednesday Night – Two 8oz Rump or Gammon Steaks for £25

Thursday Night – BYO Wine

Fish & Fizz Fridays

“Olives Et Al”

Baked Breads, Balsamic Vinegar & Olive Oil

Box-Baked Camembert Cheese

The “Summer Board”

Soup of the Day

Smoked Mackerel Pâté

Pea, Ham Hock & Halloumi Arancini

Breaded Whitebait

Lebanese Spiced Lamb

Deep Fried Breaded Brie Wedges

Smoked Chicken Caesar Salad

Soup of the Day

Ham hock, Cranberry & Pistachio Terrine

Baked Creamy Garlic & Stilton Mushroom Gratin

Crispy Crab Cakes

Breaded Whitebait

Malaysian Style Chicken Satay Kebab

Goats’ Cheese & Red Onion Tartlet

Smoked Chicken Caesar Salad

Pan-fried chicken supreme

Garlic & rosemary lamb shank

Sea Bass fillets

Crispy pork belly

Grilled halloumi & roasted Mediterranean vegetables

Fragrant Thai green vegetable curry

Chicken Supreme

Roast Loin of Cod

Marinated Lamb Rump

Bourbon Glazed Pork Tomahawk

Roasted Butternut Squash & Gorgonzola Risotto

Fragrant Thai Green Curry

8oz 28-Day Dry-Aged Rump Steak

12oz 28-Day Dry-Aged Ribeye Steak

8oz 28-Day Dry-Aged Fillet Steak

10oz Gammon Steak

Beer-Battered Haddock Fillet

Prime British 8oz Beef Burger

Butternut Squash & Chickpea Burger

Pie of the Day

Pan-fried Liver & Bacon

Seasonal Veg

Onion Rings

Dressed Salad

Sweet Potato Fries

Rustic Chips

Rustic Chips & Cheese

Garlic Bread

Cheesy Garlic Bread

A Changing Selection of Desserts

The Bell Big Breakfast

Full English Breakfast

Vegetarian Breakfast v

Eggs Royale

Eggs Benedict

Eggs Florentine

Scrambled Eggs

American Pancakes

French Toast

Breakfast Omelette

Breakfast Rolls or Sandwiches

Mon-Fri Lunchtimes during the Summer Holidays

Soup of the Day v

Mini Cheesy Garlic Bread