Menu Section: Classic Mains September 19

Coconut rice, zingy pickle salad

With smoked haddock, tiger prawns and salmon in creamy herb sauce with Parmesan and rosemary focaccia bread

Parmesan & truffle mashed potato, red wine sauce, green beans

Sautéed shallots and potatoes, mustard sauce and crisp veg

Sweet tomato, grilled aubergine, porcini & feta sauce, garlic bread

Sticky rice, crispy noodles. ADD Chicken Breast +£1.50