Sunday Lunch
Come to The Bell this weekend and let us take care of the cooking, whilst you relax with family and friends. Our Sunday Lunches are served until 4pm, with our Main Menu available for bookings between 5pm – 7pm.
Starters
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Chicken Caesar Salad
£7.95 -
Whole Box-Baked Camembert
£14.95Rosemary & garlic, sourdough baguette
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Cajun Cauliflower Florets
£7.95Lightly battered, maple Cajun dressing, cashew nut butter
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Creamy Garlic Mushrooms
£8.25Toasted sourdough, Gran Levanto cheese
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Low & Slow Smoked Pork Belly Bites
£8.95Sweet & sticky BBQ sauce, pickled slaw
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Salt & Pepper Squid
£8.50Sriracha mayo, lemon wedge
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Chicken Liver & Brandy Pâté
£8.75Red onion marmalade, toasted sourdough
Mains
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Wholetail Scampi
£15.50 -
Quorn Buttermilk Burger
£16.95 -
The Double Stack Burger
£17.95 -
Sunday Roasts
from £17.50Topside of Beef | Loin of Pork | Leg of Lamb | Turkey Breast All of our roasts are served with seasoned roasted potatoes, Yorkshire pudding, roasted parsnips, cauliflower cheese, rich gravy (gluten free available upon request) and fresh market vegetables.
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Beer Battered Cod & Chips
£16.95 -
Large Mixed Roast
£22.95A giant selection of all four of our meats, with crackling, stuffing and a pig ’n’ blanket
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Sweet Potato, Chestnut & Apricot Loaf
£14.95Served with roasted potatoes, roasted parsnips, fresh market vegetables and vegan gravy (v)
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Sunday Extras
Pigs in blankets £4.95 | Extra Yorkshire Pudding £1.50 | Bowl of Cauliflower Cheese £4.95
Desserts
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Toffee Apple Crumble
£7.95 -
Sticky Toffee Pudding
£7.95 -
Summer Fruits Eton Mess
£7.95 -
Hot Chocolate Fudge Cake
£7.95 -
Double Chocolate Brownie
£7.95 -
Chef’s Homemade Cheesecake
£7.95 -
Marshfield Farm Ice Cream
Three Scoops £7.95Very Vanilla | Chocolate Heaven | Succulent Strawberry | Salted Caramel | Caramelised Biscuit | Mint Choc Chip | Raspberry Sorbet | Lemon Sorbet
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The Bell Boozy Affogato
£8.50“Marshfield Dairy” vanilla ice-cream, double espresso, Pedro Ximénez sherry, crushed Lotus Biscoff biscuit
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Cheeseboard
£10.95Colston Basset Stilton, Keen’s Traditional Somerset Cheddar, Brie de Meaux Dongé, biscuits & chutney